Over the last couple of weeks I've been asking a series of questions on the Adventures in Partaking Facebook page designed to encourage and inspire each other. My thought is that too often we look to the "experts" (the bloggers and cookbook writers - who are all great resources by the way), but we forget about the thousands of people living the AIP life day in and day out.
Some of these are tips for getting started, some are products that people love, some are time saving tips and some are cooking hacks. I'll also jump in and editorialize by adding some links and other helpful suggestions. My hope is that this post becomes a go-to post to keep all of us on the right track.